Designed for more than just a Sunday roast. Perfect for your Friday, Saturday, any day creations. A succulent salty crackling, delicate slow cooked lamb or BBQ Portuguese Chicken. Designed to hold with precision & ensure the smoothest of slices.
Carving Fork 18cm / 7 inch & Carving Knife 20cm / 8 inch Reverse-wedge handle Hand wash in warm soapy water with the blade pointed away Dry thoroughly after washing
